Middle Catering - Menus

A downloadable version of the menu is now available.

PDF Document  Middle School Summer/Autumn 2013 menu|  (702KB)

We have added more new products to the new Summer/Autumn 2013 menu, providing variety and choice that reflect the changing seasons and market trends as well as providing exceptional value for money.

A mains counter offers the "traditional" plated meal including the best of British plus different tastes and styles of food from around the world. 

Additional service points include the Hot Deli - Hot or Cold Filled Jacket Potatoes; Pasta King Sauces with Pasta or Noodles.  The Cold Deli offers a wide selection of sandwiches, baguettes and wraps - something to suit everyone's taste.  Extra service points reduce queuing time helping to make lunch time a more enjoyable experience.

The following menu cycle applies:

Week 1:  3 June, 1 July, 9 September, 7 October, 11 November

Week 2: 10 June, 8 July, 16 September, 14 October, 18 November

Week 3: 17 June, 15 July, 23 September, 21 October, 25 November

Week 4: 24 June, 2 September, 30 September, 4 November

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